Stone Street is artisanal quality coffee for every New Yorker.
With an unparalleled approach to freshness, every bean we offer was roasted right over the bridge, in Brooklyn. Freshness is paramount in Stone Street coffee, and our business is built on it. From the best sourcing and quality assurance, to our commitment to small batch roasting, we ensure that ours are the best coffee beans around.
While we focus on small batch quality, our plant is designed to produce serious volume for customers of every size. Our custom roasters allow us to carefully control the roast profile, and create consistent taste and tone every time. Beyond the bean, our people are what set us apart. With deep expertise in all things coffee, our specialists create products with a loyal following, and help train our clients to do the same.